Roasted Red Pepper
Ingredients
Red Pepper Puree, half and half, Butter Blend, Red Onion, Bleached Enriched High Gluten Flour, Minced Garlic, Salt, Pepper, Spices, paprika, Crushed Red Pepper Flakes, Basil
Nutritional Information
Protein | Calories | Total Carbs | Sodium | Total Fat | Serving Size |
---|---|---|---|---|---|
0.5g | 94 | 3.3g | 299.5mg | 8.6g | 2 oz |
Additional Nutrition Facts
- Sat. Fat (g) 2.4
- Trans Fat (g) 1.7
- Cholesterol (mg) 5.1
- Fiber (g) 0.2
- Sugars (g) 1.6
- Vitamin A 15.50%
- Calcium 1.30%
- Iron 0.70%
- Vitamin C 14.80%